Shrimp Fried Rice

Ingredients

What you need:

• Cooked Rice

• Shrimp (Frozen or Fresh)

• Frozen Mixed Vegetable

• Seasonings: Vegetable Oil, Fish Sauce, Sesame Oil, Soy Sauce

Instructions:

1. In a wok or large frying pan, add vegetable oil.

2. When hot, slowly add rice.

3. Then add Fish Sauce, Sesame Oil, Soy Sauce.

4. Add shrimp and frozen mixed vegetables.

5. Cook until shrimp are cooked and veggies are thawed.

6. Be sure to taste, add more soy sauce if needed,

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Wine Pairing Suggestions: Maison Mirabeau - Forever Summer Rose

• Grenache-based

• France