Turkey Salad

Ingredients:

• Turkey

• Celery

• Onion

• Craisins

• Walnuts

• Mayonaise (1/3rd cup)

• Mustard (1 tablespoon)

• Cajun Seasoning

Instructions:

1. Chop turkey, celery, and onion.

2. Add walnuts and craisins.

3. Mix in mayo and mustard.

4. Season with cajun seasoning.

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Wine Pairing Suggestions: 2018 Argyle Vintage Brut

• 52% Chardonnay, 43% Pinot Noir, 5% Pinot Meunier

• Willamette Valley, Oregon