Fall Pear Oatmeal
Ingredients
What you need:
1 Cup of Steel Cut Oats
1/4th Cup Brown Sugar
4-5 Cups of Milk
1/4th Cup of Craisins
2 Tbsp of Chia Seeds
1/4th Cup of Craisins
Seasonings: 1 tsp of Cinnamon, Cloves, Nutmeg
Velouté Sauce:
Butter (1 tablespoon)
Flour (1 tablespoon)
Warm broth (1 cup)
Salt, pepper
Instructions:
Preheat the oven to 350°.
In a Dutch oven or large deep baking dish, combine all ingredients and mix well.
Bake and stir every 15 minutes for 45 minutes.

